SUNFLOWER

Introducing our next microgreen superstar: Sunflower! Packed with crunch and a subtly nutty flavor, sunflower microgreens are not only delicious but also brimming with nutrients like vitamins E and B, zinc, and healthy fats. Grown hydroponically in our Vancouver facility, these vibrant greens bring freshness and vitality to any dish—perfect for salads, sandwiches, smoothies, or just as a wholesome snack. As part of our commitment to sustainable, local food, our sunflower microgreens are cultivated without soil or pesticides, ensuring purity from seed to shoot. Taste the sunshine in every bite!